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Top foods to try as a student in UK

As a student in the UK, you'll have the opportunity to explore a rich culinary heritage with a mix of traditional dishes and international influences. Here are some top foods to try:

  1. Fish and Chips: A classic British dish consisting of deep-fried fish (usually cod or haddock) served with chunky chips (fries), often accompanied by mushy peas and tartar sauce.

  2. Full English Breakfast: A hearty breakfast meal including eggs (fried or scrambled), bacon, sausages, baked beans, grilled tomatoes, mushrooms, and toast or fried bread. Variations may include black pudding and hash browns.

  3. Afternoon Tea: Enjoy a traditional afternoon tea experience with a selection of finger sandwiches (like cucumber or smoked salmon), scones with clotted cream and jam, and a variety of cakes and pastries.

  4. Roast Dinner: A traditional Sunday meal featuring roast beef, lamb, or chicken served with roast potatoes, Yorkshire pudding, seasonal vegetables, and gravy.

  5. Shepherd's Pie / Cottage Pie: Comforting dishes made with minced meat (usually lamb for Shepherd's Pie and beef for Cottage Pie) topped with mashed potatoes and baked until golden and bubbling.

  6. Cream Tea: A simple treat consisting of scones served with clotted cream and strawberry jam, often enjoyed with a pot of tea.

  7. Bangers and Mash: Sausages (bangers) served with mashed potatoes and onion gravy. This hearty dish is a staple in British pubs.

  8. Ploughman's Lunch: A cold meal typically featuring bread, cheese (such as Cheddar), pickles, salad, and sometimes cold meats, served with butter.

  9. Cornish Pasty: A pastry filled with minced meat, potatoes, onions, and vegetables, originally from Cornwall but enjoyed across the UK.

  10. Scotch Egg: Hard-boiled eggs wrapped in sausage meat, coated in breadcrumbs, and deep-fried or baked. Often served cold as a snack or picnic food.

  11. Pies: Explore a variety of savory pies such as steak and ale pie, chicken and mushroom pie, or vegetarian options filled with ingredients like spinach and ricotta.

  12. Curry: Thanks to the UK's diverse population, Indian and other South Asian curries are popular. Try dishes like chicken tikka masala, lamb korma, or vegetable biryani.

  13. Puddings: Indulge in British desserts like sticky toffee pudding, bread and butter pudding, Eton mess (a dessert of strawberries, meringue, and cream), or traditional Christmas pudding.

These dishes represent a snapshot of the diverse and delicious food culture you can explore as a student in the UK. Whether you're in England, Scotland, Wales, or Northern Ireland, there's a wide range of culinary delights waiting to be discovered.

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